The global trend toward wellness is reshaping beer consumption. Tonsen’s No & Low Alcohol Beer Equipment enables craft breweries and restaurants to produce full-flavored, health-conscious beers with <0.5% or low ABV. Whether you're starting a new line or upgrading your production, we offer scalable brewing solutions tailored for commercial success.
Growing Global Market (7.3% CAGR)
Target Health-Conscious & Young Demographics
Expand Product Line Without Alcohol License Restrictions
Perfect for Hotels, Restaurants, Wellness Bars & Export
Consumers want more options. This is your chance to brew beer that fits into a new lifestyle.
"We installed the 1000L low alcohol brewing system from Tonsen last year. The results are fantastic – the flavor is rich and the technology is easy to manage."
— Olaf M., Brewmaster from Germany
Q: Can this equipment also brew regular beer?
Yes. Tonsen’s system is versatile, allowing you to switch between traditional and alcohol-free brewing.
Q: What's the alcohol reduction method?
We offer vacuum evaporation, RO membrane filtration, or hybrid systems depending on your target ABV.
Or :The limited fermentation method is better for preserving flavor, but has less precision in alcohol control;
Q: How soon can it be shipped?
Standard production time is 25–35 working days, plus shipping.
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