Industrial output for medium to large craft distilleries
Hybrid design (pot still with reflux column or whiskey helmet)
Steam, electric, or direct fire heating options
Fully automated or manual control system (HMI/PLC available)
GMP-compliant, CE-certified construction
Customizable configurations for different spirits
Optional features: gin basket, rectification column, CIP system
Q1: What spirits can be produced with this 2000L system?
It’s highly versatile — perfect for vodka, gin, whiskey, rum, brandy, and botanical infusions.
Q2: Is 2000L suitable for commercial-scale distilling?
Yes, this is a professional-grade setup ideal for medium-to-large volume production.
Q3: Can I run both gin and whiskey with one system?
Absolutely. It supports modular attachments like gin baskets and whiskey helmets for flexibility.
Q4: How long is production time and delivery?
Typically 30–45 days depending on configuration and shipping destination.
Q5: Do you provide after-sales support and training?
Yes, we offer 1-on-1 remote assistance, video training, and spare parts as needed.

Commercial craft distilleries
Contract distilling operations
Spirit packaging brands
Botanical extraction facilities
Whiskey barrel aging production lines
Bulk alcohol manufacturers
High-volume R&D facilities
You can choose from a fully copper-based pot still for flavor-rich profiles or a stainless steel hybrid configuration for faster processing and easier maintenance. The 2000L setup supports both batch and semi-continuous operations, tailored to your recipe demands and workflow.
Automated control panels (HMI or touchscreen PLC) allow real-time temperature control, pressure monitoring, and digital process recording. All materials used are food-grade, sanitary welded, and meet EU safety standards.
1. red copper, stainless steel 304/ 316
2. Pot still, top, copper head, column,dephlegmator, condenser, parrot outlet, alcohol collecting tank, CIP, connecting pipes.
3. Sight glasses, Temp sensor, analog temp gauge
4. Electric heating (with heating elements)/steam heating/ gas heating
5. CE, ISO, TUV Certificate
6. One year warranty
7. Semi-automatic control panel
(The first batch you got can reach 65 degrees, and the maximum is 90 degrees.
One batch duration is 3 hours, and the total distillation time depends on your expected alcohol purity.Take Whiskey for example)
*Tonsen Brewhouse System
Brewhouse is various in combinations of vessels, of course to achieve the same four steps mashing, lautering, boiling, whirlpool, by special brewing intentions of brewer including wort output, wort gravity, sparging water, brews in certain time, brewing method etc. Tonsen accepts special design for these variations.
Heating Methods: Electric, Steam, Gas fired
Vessels: 2/3/4/5 Vessels;
Regular: MLT+BKW+HLT
Plate Heat Exchanger
Motor: CE/UL Listed
Pumps: CE/UL Listed
Oxygenator
Working Platform
Brewhouse Pipelines and Valves
Optional:
Grist Case
Wort Buffer Tank
Hop Back
Platform with Sink
Flowmeter
*Tonsen Fermenting system:
according to our standard configuration, the complete beer brewing equipment with 6pcs two batches beer fermentation tanks or with 12 pcs one batch fermentation (based on 12 days fermenting period).
The inside and external of tanks are adopt international standards 304 stainless steel material, mirror polished up to ≤0.8um≤0.6um≤0.2um polishing quality standards, fully meet the PLC automatic cleaning and disinfection of the controlled system requirements. Cone 60° resist compression design, with sample valve, CIP arm, racking arm, pressure gauge, solenoid valve, safety valves and so on.
*Tonsen Bright beer tank/Serving Tank:
Effective volume: 100L-10000L/1BBL~30BBL/1HL~100HL
Type: veritical type, easy cleaning; horizontal type, space saving
Design pressure: 0.3Mpa
Working pressure: 0.2Mpa
Materials: 304 Stainless Steel/316 Stainless Steel Option
Control System, CIP arm and 360° spary ball
5000L 50HL Side Manhole Jacketed SS Double Wall Brite Beer Tank for Sale
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