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Share some interesting stories about beer with everyone~
2023-08-15

1. Hops help fight cancer

Hops are an important component of beer. It is precisely it that makes this beverage so fragrant and delicious. Scientists have long studied the characteristics of hops and their effects on the human body, and have concluded that they help combat cancer. The ingredients of hops contain more antioxidants than red wine and green tea.

2. Drinking beer helps strengthen bones

No one knows about this useful beer characteristic at all. You can find silicon in beer. The value of this substance lies in its ability to facilitate better deposition of calcium and minerals in bone tissue.

3. Hosting a Global Beer Festival

The love of beer is omnipotent. There are beer festivals organized by fans of this foam drink all over the world, where various brewing companies display their varieties, conduct wine tasting activities, competitions and organize entertainment activities. The most popular beer festival today is the Munich Beer Festival in Germany. It is held annually in Munich and attracts over 6 million tourists.

4. The first batch of professional winemakers were women

Brewing only became a profession for men in the late 18th century. Prior to this, professional winemakers were women. This is the case in all beer brewing countries, including Europe. By the way, beer customers often become women. For example, in ancient Sumerian times, the beer goddess was named Ninkashi and the Egyptian - Menket.

5. Having a fear of beer

Beer has become so popular that it has become a cause of phobia. For example, Chenosillicabia is a fear of an empty beer. This phobia can be understood because you don't want to drink it all up.

6. Even brewed beer in Babylon, Cuba

Beer is considered not only one of the most popular beers, but also one of the oldest beverages. According to some sources, the first batch of beer was brewed during the Neolithic period, which was 9500 years ago. Some scholars even tend to believe that in Babylon, bad brewers who brew substandard beverages are heated in batches with poor brewing quality.


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