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Location: China
Model：300L
Payment : T/T，L/C ，Credit Cards & Alipay，Paypal
Production：20-40 days depending on model and quantity
Shipping: Fastest delivery
This 300L Brewery Equipment is a good choice for brewpub, taproom, restaurants, bars, hotels, microbrewery. Quick proceed, simple operation, excellent quality, long life service, 1 - 2 year can full recovery of investment.
- Product Description -
Description
Overview
The 300L beer brewing equipment offers enhanced capacity and efficiency, ideal for small to medium-sized breweries. Its advantages include increased production capability, streamlined operations, and flexibility in recipe experimentation. It finds application in microbreweries, brewpubs, and small-scale commercial brewing ventures, facilitating quality beer production and distribution.
Feature
Manual or semi-automatic operation
Basic recipe data management
Full CIP cleaning, no sanitary dead ends
Customized products, strict quality control
Brief specs
Note: 100liter=1HL; 1Gallon=3.7854liter; 1Barrel (BBL) =117Liter
Details
- Certificate -
- Our Factory -
Nestled within Jinan city, China, Shandong Tonsenbrew Co., Ltd. boasts an expansive 20,000-square-meter footprint. Renowned as a premier producer and supplier, Tonsen specializes in crafting superior beer brewing apparatus tailored to diverse clientele, spanning from boutique craft breweries to vast commercial operations. Since its inception, Tonsen has garnered acclaim as a trusted name in the beer sector, revered for its dedication to pioneering advancements, exceptional craftsmanship, and unwavering customer fulfillment.
- Customer Reviews -
Five common questions when purchasing 300L brewing equipment
Question: How many batches can I expect to produce with a 300L brewing system in a day?
Answer: The production capacity of a brewing system depends on various factors such as recipe complexity, fermentation times, and workflow efficiency. Generally, with a 300L system, you can expect to produce 1 to 2 batches per day, allowing for adequate time for brewing, cooling, and cleaning between batches.
Question: What additional equipment should I consider investing in alongside a 300L brewing system?
Answer: Alongside your brewing system, consider investing in fermentation vessels, pumps, a chiller, kegs or bottles for packaging, and quality control instruments like a hydrometer or refractometer. These additional tools will enhance your brewing process and ensure consistent, high-quality results.
Question: Can a 300L brewing system be upgraded or expanded in the future?
Answer: Yes, many 300L brewing systems are designed with scalability in mind. You can often expand capacity by adding additional fermentation tanks, upgrading heating or cooling systems, or integrating automation features to improve efficiency. Discussing potential future upgrades with the manufacturer during the purchasing process can ensure compatibility and ease of expansion down the line.
Question: What type of water treatment is necessary for a 300L brewing system?
Answer: Water quality is crucial for brewing. Depending on your water source, you may need filtration or water treatment systems to remove impurities such as chlorine, chloramine, or excessive minerals. A water analysis will help determine the appropriate treatment method to ensure consistent brewing results.
Question: Can a 300L brewing system accommodate different styles of beer?
Answer: Yes, a 300L brewing system offers versatility to brew a wide range of beer styles. With proper recipe formulation and process control, you can produce anything from lagers to ales, stouts to IPAs. It's essential to understand the capabilities of your system and tailor recipes and processes accordingly to achieve desired flavor profiles and characteristics.
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